Mini Apple Turnovers Recipe

Name: Mini Apple Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 4 granny smith apples peeled, cored, finely chopped; 3 tablespoons maple syrup; 1 tablespoon sugar; 1/2 teaspoon ground cinnamon; 2/3 cup raisins; 1/3 cup slivered almonds toasted; 2 sheets frozen puff pastry thawed; 1 large egg lightly beaten; brown sugar to sprinkle, optional

Servings: persons

3 tablespoons butter
4 granny smith apples peeled, cored, finely chopped
3 tablespoons maple syrup
1 tablespoon sugar
1/2 teaspoon ground cinnamon
2/3 cup raisins
1/3 cup slivered almonds toasted
2 sheets frozen puff pastry thawed
1 large egg lightly beaten
brown sugar to sprinkle, optional

1
Melt the butter in a large pan on medium heat. Add the apple and cook, stirring occasionally, for 4-5 mins until golden. Stir in the maple syrup, sugar and cinnamon. Cook, stirring, for 4-5 mins until the liquid thickens.
2
Transfer the mixture to a bowl. Stir in the raisins and almonds, then set aside for 15 mins to cool, then chill until the mixture is cold.
3
Preheat oven to 400u00b0F. Line a baking tray with parchment paper. Cut each pastry sheet into 12 even-sized squares.
4
Spoon 2 teaspoons of the apple mixture onto one half of each pastry square. Brush the edges with egg, then fold the pastry over the filling to form a triangle, pressing the edges firmly with a fork to seal. Brush with the remaining egg. Sprinkle with a little brown sugar, if you like.
5
Bake for 15-20 mins until golden. Allow to cool on trays, then serve.

277

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 4 granny smith apples peeled, cored, finely chopped, 3 tablespoons maple syrup, 1 tablespoon sugar, and more.

Yes, Mini Apple Turnovers falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mini Apple Turnovers

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