How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minestrone Soup- Zero Points...No Pasta....No Beans?

You need 10 ingredients. The key ingredients include: 28 ounces tomatoes (2 cans of petite cut), 14 ounces chicken broth (1 can), 2 tablespoons tomato paste, 2 tablespoons garlic (minced), and more.

Is Minestrone Soup- Zero Points...No Pasta....No Beans suitable as pasta & noodles?

Yes, Minestrone Soup- Zero Points...No Pasta....No Beans falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Minestrone Soup- Zero Points...No Pasta....No Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minestrone Soup- Zero Points...No Pasta....No Beans

Name: Minestrone Soup- Zero Points...No Pasta....No Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 28 ounces tomatoes (2 cans of petite cut); 14 ounces chicken broth (1 can); 2 tablespoons tomato paste; 2 tablespoons garlic (minced); 1/2 medium onion; 1/2 cup carrot (diced); 1 cup zucchini (diced); 1 teaspoon dried basil; 1/4 teaspoon dried oregano; 1/2 teaspoon salt

Warm up with this hearty Minestrone Soup- Zero Points...No Pasta....No Beans recipe. Made with tomatoes, chicken broth, tomato paste and garlic. Easy st…

This Minestrone Soup- Zero Points...No Pasta....No Beans relies on simple, everyday ingredients such as chicken broth (1 can), tomato paste, garlic (minced) and medium onion. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Minestrone Soup- Zero Points...No Pasta....No Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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