How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mincemeat pie?

You need 14 ingredients. The key ingredients include: 8 oz chopped cooked meat, 1/4 cup suet, 1/2 cup raisins, 1/2 cup dried currants or red currant jelly, and more.

Is Mincemeat pie suitable as baking & desserts?

Yes, Mincemeat pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mincemeat pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mincemeat pie Recipe

Name: Mincemeat pie
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz chopped cooked meat; 1/4 cup suet; 1/2 cup raisins; 1/2 cup dried currants or red currant jelly; 1/2 cup candied citron; 1 pints pared apples; 1 cup apple juice or apple cider; 1 medium lemon , the juice and zest I used a Meyer lemon; 1 cup brown sugar, packed; 1 tsp salt; 1 tsp ground cinnamon; 1 tsp allspice; 1 tbsp peach pickle juice; 2 nine inch pie crust

Mincemeat pie – a delicious recipe with cooked meat, suet, raisins, currant jelly, candied citron, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mincemeat pie

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