How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mincemeat Fruitcake?

You need 12 ingredients. The key ingredients include: 1 28 oz (784 grm). jar mincemeat, 2 cups (475 ml) broken nuts, 1 cup (225 ml) raisins, 1 tsp (5 ml) vanilla extract, and more.

Is Mincemeat Fruitcake suitable as baking & desserts?

Yes, Mincemeat Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mincemeat Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mincemeat Fruitcake Recipe

Name: Mincemeat Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 28 oz (784 grm). jar mincemeat; 2 cups (475 ml) broken nuts; 1 cup (225 ml) raisins; 1 tsp (5 ml) vanilla extract; 1/2 cup (125 ml) brandy; 1/2 cup (125 ml) oil; 1 cup (225 ml) sugar; 2 beaten egg yolks (save egg whites); 1 tsp (5 ml) baking soda dissolved in; 1 tsp (5 ml) water; 2 cups (475 ml) sifted flour; 2 beaten egg whites

Mincemeat Fruitcake

Eats Now Editorial Team · 824 kcal · Baking & Desserts

Mincemeat Fruitcake – a delicious recipe with jar mincemeat, nuts, raisins, vanilla, brandy, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mincemeat Fruitcake

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