Mincemeat

Name: Mincemeat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. ground cooked beef; 2 c. ground suet; 1/2 peck apples, ground; 6 c. brown sugar; 2 lb. raisins; 1 1/2 lb. currants; 1/2 lb. citron; 1 tsp. allspice; 1 tsp. cinnamon; 2 c. molasses; 1/2 c. vinegar

Eats Now Editorial Team · 2283 kcal · Meat & Poultry

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Mincemeat – a delicious recipe with ground cooked beef, ground suet, peck apples, brown sugar, raisins, currants. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 c. ground cooked beef
2 c. ground suet
1/2 peck apples, ground
6 c. brown sugar
2 lb. raisins
1 1/2 lb. currants
1/2 lb. citron
1 tsp. allspice
1 tsp. cinnamon
2 c. molasses
1/2 c. vinegar

1
Mix ingredients all together.
2
Cook over very low heat for 45 minutes. Fill into jars. Seal while hot.

2283

kcal

Calories

Fat

356

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 c. ground cooked beef, 2 c. ground suet, 1/2 peck apples, ground, 6 c. brown sugar, and more.

Yes, Mincemeat falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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