How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Minced Meatballs?

You need 9 ingredients. The key ingredients include: 2 eggs (beaten), ½ cup breadcrumbs, 1 (2 1/2 ounce) can deviled ham, ½ teaspoon salt, and more.

Is Minced Meatballs suitable as meat & poultry?

Yes, Minced Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Minced Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Minced Meatballs Recipe

Name: Minced Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 eggs (beaten); ½ cup breadcrumbs; 1 (2 1/2 ounce) can deviled ham; ½ teaspoon salt; pepper; 1 lb ground round; 1 (22 ounce) candry mincemeat; ½ cup apple juice; 1 tablespoon vinegar

Minced Meatballs – a delicious recipe with eggs, breadcrumbs, ham, salt, pepper, ground round. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs (beaten)
½ cup breadcrumbs
1 (2 1/2 ounce) can deviled ham
½ teaspoon salt
pepper
1 lb ground round
1 (22 ounce) candry mincemeat
½ cup apple juice
1 tablespoon vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cider-Brined Porterhouse Pork Chops
A.1. “Sweet Fire” Porterhouse Pork Chops
Basil-Garlic Porterhouse Pork Chops
Chicken Kabobs

Minced Meatballs

How did you like this recipe?

Frequently Asked Questions