Name: Mince in lettuce cups
Yield: 4 servings
Ingredients: 1 Lean beef mince; 1 chopped onion; 5 peeled carrots; 1 jalapenos (your desired amount delpending on how hot you like it); 2 garlic cloves; 2 tsp curry powder; 1 coconut oil; 1 can Chopped tomatoes; 1 can tomato puree (small); 3 baby lettuce leaves (or cabbage leaves if you prefer)

1

In a blender add onion, jalapenos, garlic and carrots to finely chop

2

Lightly brown beef mince in frying pan using the coconut oil

3

Add blended ingredients to the pan with mince and fry for few minutes

4

Then add tomatoes and tomato puree to pan and let simmer for few minutes

5

Add whatever seasoning and herbs you desire and when done remove from heat

6

Add a serving spoon full of mince to each whole lettuce leag and enjoy!

7

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Mince in lettuce cups

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