How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mimi'S Maryland Crab Cakes?

You need 10 ingredients. The key ingredients include: 1 lb fancy white crab meat (and claw), 1 teaspoon Old Bay Seasoning, 1/4 teaspoon sea salt, 1 tablespoon mayonnaise, and more.

Is Mimi'S Maryland Crab Cakes suitable as seafood?

Yes, Mimi'S Maryland Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mimi'S Maryland Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mimi'S Maryland Crab Cakes Recipe

Name: Mimi'S Maryland Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fancy white crab meat (and claw); 1 teaspoon Old Bay Seasoning; 1/4 teaspoon sea salt; 1 tablespoon mayonnaise; 1 1 tablespoon Worcestershire sauce or 1 tablespoon yellow mustard; 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley; 1 tablespoon baking powder; 1 large egg, beaten; 1/2 cup prepared Italian seasoned breadcrumbs; canola oil, for quick frying

Mimi'S Maryland Crab Cakes

Eats Now Editorial Team · 130 kcal · Seafood

Mimi'S Maryland Crab Cakes – a delicious recipe with fancy white crab meat, salt, mayonnaise, Worcestershire sauce, parsley, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mimi'S Maryland Crab Cakes

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