Millionaire Fudge

1. 1

   Mix sugar, margarine and milk in a large heavy saucepan. Bring to a boil and cook for 10 minutes, stirring constantly, until soft ball stage is reached.

2. 2

   Remove from heat and add chocolate chips.

3. 3

   Stir until chocolate melts; add marshmallow cream and pecans.

4. 4

   Stir well.

5. 5

   Drop by teaspoons onto waxed paper.

* Per serving · 4 servings · Values may vary.

No additional tips available.