Millet-Vegetable-Risotto

1. 1

   Wash and prepare the vegetables and dice them.

2. 2

   Give a little bit of oil into a heavy pot and steam the vegetables in that until firm to the bite.

3. 3

   Add the broth and the millet. On medium heat allow the millet to soak up the broth (for about 15 minutes).

4. 4

   Top with desired topping and serve.

No additional tips available.