How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milled Flax Seed Bread?

You need 9 ingredients. The key ingredients include: 2/3 cup water, 1 tablespoon extra virgin olive oil, 2 tablespoons blackstrap molasses, 3/4 teaspoon sea salt, and more.

Is Milled Flax Seed Bread suitable as general?

Yes, Milled Flax Seed Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Milled Flax Seed Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milled Flax Seed Bread Recipe

Name: Milled Flax Seed Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cup water; 1 tablespoon extra virgin olive oil; 2 tablespoons blackstrap molasses; 3/4 teaspoon sea salt; 2 tablespoons ground flax seeds; 1 1/2 cups bread flour; 1/2 cup whole wheat flour; 1 tablespoon rice milk; 1 1/2 teaspoons active dry yeast

Milled Flax Seed Bread – a delicious recipe with water, extra virgin olive oil, blackstrap molasses, salt, ground flax seeds, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup water
1 tablespoon extra virgin olive oil
2 tablespoons blackstrap molasses
3/4 teaspoon sea salt
2 tablespoons ground flax seeds
1 1/2 cups bread flour
1/2 cup whole wheat flour
1 tablespoon rice milk
1 1/2 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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