Milk Punch With Bourbon

1. 1

   In a small sauce pan, combine all ingredients except vanilla and bourbon. Bring to a gentle simmer over low heat and stir a few times. Cover the pot and remove from the heat. Let sit for 30 minutes.

2. 2

   Stir in the vanilla and bourbon. Taste and see if you want to add more bourbon.

3. 3

   Strain the mixture into serving glasses and chill before serving.

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