How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Milk Chocolate Fudge?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 2/3 c. undiluted evaporated milk, 1 1/2 c. granulated sugar, 1/4 tsp. salt, and more.

Is Milk Chocolate Fudge suitable as baking & desserts?

Yes, Milk Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Milk Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Milk Chocolate Fudge Recipe

Name: Milk Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 2/3 c. undiluted evaporated milk; 1 1/2 c. granulated sugar; 1/4 tsp. salt; 2 c. (4 oz.) miniature marshmallows; 2 c. (11 1/2 oz. pkg.) milk chocolate morsels; 1/2 c. chopped pecans or walnuts; 1 tsp. vanilla extract

Milk Chocolate Fudge – a delicious recipe with butter, milk, sugar, salt, marshmallows, milk chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter or margarine
2/3 c. undiluted evaporated milk
1 1/2 c. granulated sugar
1/4 tsp. salt
2 c. (4 oz.) miniature marshmallows
2 c. (11 1/2 oz. pkg.) milk chocolate morsels
1/2 c. chopped pecans or walnuts
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1265 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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