How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mile Hi Pound Cake?

You need 1 ingredient. The key ingredients include: ["1 lb. ""I Can't Believe It's Not Butter"" oleo or real butter", "3 c. sugar", "3 c. plain White Lily flour, sifted", "10 eggs", "1 tsp. vanilla"].

Is Mile Hi Pound Cake suitable as baking & desserts?

Yes, Mile Hi Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mile Hi Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mile Hi Pound Cake Recipe

Name: Mile Hi Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 lb. ""I Can't Believe It's Not Butter"" oleo or real butter", "3 c. sugar", "3 c. plain White Lily flour, sifted", "10 eggs", "1 tsp. vanilla"]

Mile Hi Pound Cake – a delicious recipe with I, sugar, flour, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["1 lb. ""I Can't Believe It's Not Butter"" oleo or real butter", "3 c. sugar", "3 c. plain White Lily flour, sifted", "10 eggs", "1 tsp. vanilla"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mile Hi Pound Cake

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