How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Guacamole Soup?

You need 9 ingredients. The key ingredients include: 2 cups mashed avocado, packed, 1 cup chicken stock, 1 cup heavy whipping cream, 1 jalapeno pepper, seeded and deveined, and more.

Is Cold Guacamole Soup suitable as soups & stews?

Yes, Cold Guacamole Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Guacamole Soup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cold Guacamole Soup Recipe

Name: Cold Guacamole Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mashed avocado, packed; 1 cup chicken stock; 1 cup heavy whipping cream; 1 jalapeno pepper, seeded and deveined; 1 lime, juiced; 1 fluid ounce tequila; salt and freshly ground black pepper to taste; 2 large Roma tomatoes, seeded and finely chopped; 1/4 cup chopped fresh cilantro

Cold Guacamole Soup – a delicious recipe with mashed avocado, chicken stock, heavy whipping cream, pepper, lime, tequila. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups mashed avocado, packed
1 cup chicken stock
1 cup heavy whipping cream
1 jalapeno pepper, seeded and deveined
1 lime, juiced
1 fluid ounce tequila
salt and freshly ground black pepper to taste
2 large Roma tomatoes, seeded and finely chopped
1/4 cup chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
Soups & Stews

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