How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mildred Pardue'S Blue Ribbon Carrot Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 tsp. soda, 2 tsp. baking powder, 2 c. plain flour, and more.

Is Mildred Pardue'S Blue Ribbon Carrot Cake suitable as baking & desserts?

Yes, Mildred Pardue'S Blue Ribbon Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mildred Pardue'S Blue Ribbon Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mildred Pardue'S Blue Ribbon Carrot Cake Recipe

Name: Mildred Pardue'S Blue Ribbon Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 tsp. soda; 2 tsp. baking powder; 2 c. plain flour; 2 tsp. cinnamon; 3 c. grated raw carrots; 4 eggs (unbeaten); 1 1/2 c. Wesson oil; 1/2 c. chopped nuts

Mildred Pardue'S Blue Ribbon Carrot Cake – a delicious recipe with sugar, soda, baking powder, flour, cinnamon, carrots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 tsp. soda
2 tsp. baking powder
2 c. plain flour
2 tsp. cinnamon
3 c. grated raw carrots
4 eggs (unbeaten)
1 1/2 c. Wesson oil
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1922 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mildred Pardue'S Blue Ribbon Carrot Cake

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