How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mild Sweet Potato Black Bean Chili?

You need 18 ingredients. The key ingredients include: 2 whole Sweet Potatoes, 2 Onions, 2 Tablespoons Olive Oil, 4 cloves Garlic, and more.

Is Mild Sweet Potato Black Bean Chili suitable as soups & stews?

Yes, Mild Sweet Potato Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mild Sweet Potato Black Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mild Sweet Potato Black Bean Chili Recipe

Name: Mild Sweet Potato Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Sweet Potatoes; 2 Onions; 2 Tablespoons Olive Oil; 4 cloves Garlic; 1 cup Vegetable Broth; 3 cups Canned Crushed Tomatoes; 1-1/2 cup Canned Diced Tomatoes; 1 Tablespoon Dried Basil; 1 Tablespoon Dried Oregano; 1 Tablespoon Dried Parsley; 2 teaspoons Cumin; 2 teaspoons Onion Powder Or Granulated Onion; 1 teaspoon Paprika; 1 teaspoon Garlic Powder Or Granulated Garlic; 1 Tablespoon Honey; 1 Tablespoon Lemon Juice; 1-1/2 cup Black Beans, Drained; 1-1/2 teaspoon Salt, Or To Taste

Warm up with this hearty Mild Sweet Potato Black Bean Chili recipe. Made with Potatoes, Onions, Olive Oil and Garlic. Easy step-by-step instructions inc…

This Mild Sweet Potato Black Bean Chili relies on simple, everyday ingredients such as whole sweet potatoes, onions, olive oil and garlic. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mild Sweet Potato Black Bean Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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