How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mild Mexican Jerky?

You need 7 ingredients. The key ingredients include: 1 lb. sliced and cut meat, 1 tsp. salt, 1/4 tsp. pepper, 1 tsp. chili powder, and more.

Is Mild Mexican Jerky suitable as soups & stews?

Yes, Mild Mexican Jerky falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mild Mexican Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mild Mexican Jerky Recipe

Name: Mild Mexican Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. sliced and cut meat; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. chili powder; 1/2 tsp. garlic powder; 1/2 tsp. oregano; 1 tsp. paprika

Mild Mexican Jerky – a delicious recipe with meat, salt, pepper, chili powder, garlic powder, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. sliced and cut meat
1 tsp. salt
1/4 tsp. pepper
1 tsp. chili powder
1/2 tsp. garlic powder
1/2 tsp. oregano
1 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Mild Mexican Jerky

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