Milanesas (Breaded Sirloin)

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["2 eggs", "1/2 cup milk", "1 cup seasoned bread crumbs", "3 tablespoons grated parmesan cheese or 3 tablespoons romano cheese", "2 tablespoons minced fresh parsley", "2 cloves garlic, minced", "1/4 teaspoon salt", "1/8 teaspoon pepper", "2 lbs boneless beef top sirloin steaks, cut into 1/4 inch slices (1-1/2"" thick)", "oil (for frying)", "4 medium ripe tomatoes, sliced", "8 ounces sliced mozzarella cheese", "lemon wedge"].

Yes, Milanesas (Breaded Sirloin) falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.