Mighty Matt'S Kick-Butt Chili Recipe

Name: Mighty Matt'S Kick-Butt Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 large onion, finely chopped; 3 cloves garlic, minced; 2 pounds lean ground beef; 1 (8 ounce) can tomato sauce; 1 (14.5 ounce) can diced tomatoes; 2 1/2 cups water; 1/3 cup chili powder; 1 tablespoon ground cumin; 2 teaspoons salt; 1 teaspoon ground black pepper; 2 teaspoons dried Mexican oregano; 2 teaspoons cayenne pepper; 1 tablespoon white sugar; 3 (15 ounce) cans pinto beans, drained

Servings: persons

2 tablespoons olive oil
1 large onion, finely chopped
3 cloves garlic, minced
2 pounds lean ground beef
1 (8 ounce) can tomato sauce
1 (14.5 ounce) can diced tomatoes
2 1/2 cups water
1/3 cup chili powder
1 tablespoon ground cumin
2 teaspoons salt
1 teaspoon ground black pepper
2 teaspoons dried Mexican oregano
2 teaspoons cayenne pepper
1 tablespoon white sugar
3 (15 ounce) cans pinto beans, drained

1
Heat the olive oil in a large saucepan over high heat. Stir in the onion and garlic; cook and stir just until you start to smell the garlic, 2-3 minutes. Add the ground beef and cook, stirring frequently, until crumbly and no longer pink, about 5 minutes.
2
Remove from heat and stir in the tomato sauce, tomatoes, and water. Season with the chili powder, cumin, salt, black pepper, oregano, cayenne, and sugar. Place the mixture over medium heat and bring to a boil. Reduce heat to low, cover and simmer for about 1 hour.
3
Remove the cover and stir in the beans. Replace the cover and continue cooking until fully heated through, about 15 minutes.

796

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 large onion, finely chopped, 3 cloves garlic, minced, 2 pounds lean ground beef, and more.

Yes, Mighty Matt'S Kick-Butt Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mighty Matt'S Kick-Butt Chili

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