How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Midwest Meatloaf?

You need 13 ingredients. The key ingredients include: 2 pounds ground beef, 1 small onion, finely chopped, 1/2 red bell pepper, chopped, 2 cloves garlic, minced, and more.

Is Midwest Meatloaf suitable as meat & poultry?

Yes, Midwest Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Midwest Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Midwest Meatloaf Recipe

Name: Midwest Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 pounds ground beef; 1 small onion, finely chopped; 1/2 red bell pepper, chopped; 2 cloves garlic, minced; 1 cup fresh bread crumbs; 2 eggs, lightly beaten; Salt; Pepper; 2 teaspoon chili powder, optional; 3/4 cup ketchup or tomato sauce; 2 tablespoon mustard; 1/4 cup chopped fresh parsley; 4 slices bacon

Midwest Meatloaf – a delicious recipe with ground beef, onion, red bell pepper, garlic, bread crumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Midwest Meatloaf

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