How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Midwest Baked Beans?

You need 8 ingredients. The key ingredients include: 2 cans pork and beans, 2 cans big butter beans, drained, 2 cans kidney beans, drained, 1 onion, chopped, and more.

Is Midwest Baked Beans suitable as meat & poultry?

Yes, Midwest Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Midwest Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Midwest Baked Beans Recipe

Name: Midwest Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cans pork and beans; 2 cans big butter beans, drained; 2 cans kidney beans, drained; 1 onion, chopped; 1 tsp. mustard; 1 1/4 c. brown sugar; 1/2 lb. bacon; 1 lb. ground beef

Midwest Baked Beans – a delicious recipe with pork, butter beans, kidney beans, onion, mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans pork and beans
2 cans big butter beans, drained
2 cans kidney beans, drained
1 onion, chopped
1 tsp. mustard
1 1/4 c. brown sugar
1/2 lb. bacon
1 lb. ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Midwest Baked Beans

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