Midnight Brownies Recipe

Name: Midnight Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Brownies; 1 (15 ounce) can black beans, drained and rinsed; 1/2 cup agave syrup; 1/2 cup self-rising flour; 1/2 cup egg white; 1/4 cup unsweetened cocoa; 2 teaspoons vanilla; 1 teaspoon baking powder; 6 tablespoons miniature semisweet chocolate chips; Frosting; 6 ounces fat free cream cheese; 1/4 cup agave syrup; 2 tablespoons vanilla extract; 2 tablespoons semisweet mini chocolate chips, melted

Servings: persons

Brownies
1 (15 ounce) can black beans, drained and rinsed
1/2 cup agave syrup
1/2 cup self-rising flour
1/2 cup egg white
1/4 cup unsweetened cocoa
2 teaspoons vanilla
1 teaspoon baking powder
6 tablespoons miniature semisweet chocolate chips
Frosting
6 ounces fat free cream cheese
1/4 cup agave syrup
2 tablespoons vanilla extract
2 tablespoons semisweet mini chocolate chips, melted

1
Brownie Directions.
2
In a food processor, mix all brownie ingredients (except chips) together. Chop on high, until smooth. Clean off sides and blend for another 20 seconds. Add the chips in and stir well. Spread into the 8x8 baking dish. Cook for 20 minutes, until toothpick comes out clean. Cool for about 1 hour in dish at room temperature.
3
Frosting Directions.
4
Preheat oven to 350u00b0. Lightly spray a 8x8 baking dish with nonstick cooking spray. With a whisk attachment on an electric beater and blend all ingredients until light and fluffy. Spread evenly over the top of the cooled brownies. In a microwave safe bowl, melt the 2 tbsp of chips with a 2 second spray of nonstick cooking oil. Using a spoon, swirl the chocolate on top. Allow it to set in the refrigerator for 20 minutes. Serve and enjoy. Don't forget to have seconds!

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Brownies, 1 (15 ounce) can black beans, drained and rinsed, 1/2 cup agave syrup, 1/2 cup self-rising flour, and more.

Yes, Midnight Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Midnight Brownies

How did you like this recipe?

Frequently Asked Questions