How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Garbanzo Beans And Macaroni?

You need 12 ingredients. The key ingredients include: 1 lb elbow macaroni or 1 lb rotini pasta, 1 tablespoon vegetable oil, 1 tablespoon butter, 1 large onion, chopped, and more.

Is Middle Eastern Garbanzo Beans And Macaroni suitable as pasta & noodles?

Yes, Middle Eastern Garbanzo Beans And Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Garbanzo Beans And Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Middle Eastern Garbanzo Beans And Macaroni Recipe

Name: Middle Eastern Garbanzo Beans And Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb elbow macaroni or 1 lb rotini pasta; 1 tablespoon vegetable oil; 1 tablespoon butter; 1 large onion, chopped; 2 cloves garlic, minced; 1 teaspoon salt; 1 teaspoon ground cumin; 3/4 teaspoon ground coriander; 1/4 teaspoon ground allspice; 1 (28 ounce) can crushed tomatoes; 1 can garbanzo beans, drained and rinsed; 1/4 cup chopped fresh parsley, optional

Try this homemade Middle Eastern Garbanzo Beans And Macaroni recipe the whole family will love. Made with elbow macaroni, vegetable oil, butter and onio…

This Middle Eastern Garbanzo Beans And Macaroni relies on simple, everyday ingredients such as vegetable oil, butter, large onion, chopped and garlic, minced. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Middle Eastern Garbanzo Beans And Macaroni

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions