Middle Eastern Crunch: Turmeric Pickled Cauliflower — Vegetarian recipe

Middle Eastern Crunch: Turmeric Pickled Cauliflower

Eats Now Editorial Team  · 268 kcal  · Vegetarian

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Try this homemade Middle Eastern Crunch: Turmeric Pickled Cauliflower recipe the whole family will love. Made with lemon, lime, zest from and garlic. Ea…

This Middle Eastern Crunch: Turmeric Pickled Cauliflower relies on simple, everyday ingredients such as lemon, juice of, lime, juice of, zest from 1 orange and jalapeno, sliced lengthwise. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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