How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Carrot Salad?

You need 11 ingredients. The key ingredients include: uncooked israeli couscous, 2 ¼ cups water, 1 (3 inch) cinnamon sticks, 3 tablespoons finely chopped fresh cilantro, and more.

Is Middle Eastern Carrot Salad suitable as salads?

Yes, Middle Eastern Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Middle Eastern Carrot Salad Recipe

Name: Middle Eastern Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: uncooked israeli couscous; 2 ¼ cups water; 1 (3 inch) cinnamon sticks; 3 tablespoons finely chopped fresh cilantro; 2 tablespoons finely chopped fresh parsley; 2 ½ tablespoons extra virgin olive oil; ¼ teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; ¾ teaspoon salt; ½ teaspoon ground cumin; 1 garlic clove, minced

Middle Eastern Carrot Salad

Eats Now Editorial Team · 191 kcal · Salads

Middle Eastern Carrot Salad – a delicious recipe with couscous, water, cinnamon sticks, fresh cilantro, fresh parsley, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Middle Eastern Carrot Salad

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