How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Middle Eastern Beef Stew?

You need 11 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, divided, 1 1/2 lbs lean boneless beef chuck roast, cut into 1 inch pieces, 1 (14 1/2 ounce) can diced tomatoes, with peppers and onions, undrained, 1 (8 ounce) can green beans or 6 ounces fresh green beans, trimmed and broken into pieces, and more.

Is Middle Eastern Beef Stew suitable as soups & stews?

Yes, Middle Eastern Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Middle Eastern Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Middle Eastern Beef Stew Recipe

Name: Middle Eastern Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil, divided; 1 1/2 lbs lean boneless beef chuck roast, cut into 1 inch pieces; 1 (14 1/2 ounce) can diced tomatoes, with peppers and onions, undrained; 1 (8 ounce) can green beans or 6 ounces fresh green beans, trimmed and broken into pieces; 1 cup onion, chopped; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground allspice (or cumin); 1 1/2 teaspoons sugar; 1/4 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Middle Eastern Beef Stew

Eats Now Editorial Team · 537 kcal · Soups & Stews

Middle Eastern Beef Stew – a delicious recipe with extra virgin olive oil, chuck roast, tomatoes, green beans, onion, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Middle Eastern Beef Stew

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