How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwaved Beef Stew?

You need 12 ingredients. The key ingredients include: 3/4 lb. beef boneless bottom round steak, cut into 1/2-inch cubes, 3 Tbsp. cornstarch, 1/2 tsp. salt, 1/8 tsp. pepper, and more.

Is Microwaved Beef Stew suitable as soups & stews?

Yes, Microwaved Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Microwaved Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwaved Beef Stew Recipe

Name: Microwaved Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. beef boneless bottom round steak, cut into 1/2-inch cubes; 3 Tbsp. cornstarch; 1/2 tsp. salt; 1/8 tsp. pepper; 2 c. hot water; 1 medium carrot, thinly sliced; 1 stalk celery, thinly sliced; 1 medium potato, peeled and cut into 1/2-inch cubes; 1 small onion, cut into eighths; 1/2 c. frozen cut green beans; 1 Tbsp. fresh parsley; 1/2 tsp. Bouquet sauce

Microwaved Beef Stew

Eats Now Editorial Team · 318 kcal · Soups & Stews

Microwaved Beef Stew – a delicious recipe with beef, cornstarch, salt, pepper, water, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Microwaved Beef Stew

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