How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Turkey Rice Casserole?

You need 10 ingredients. The key ingredients include: 1 medium onion, chopped, 1 celery rib, chopped, 2 tablespoons butter or 2 tablespoons margarine, 2 cups milk, and more.

Is Microwave Turkey Rice Casserole suitable as meat & poultry?

Yes, Microwave Turkey Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Microwave Turkey Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Turkey Rice Casserole Recipe

Name: Microwave Turkey Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 celery rib, chopped; 2 tablespoons butter or 2 tablespoons margarine; 2 cups milk; 1 1/4 cups uncooked instant rice; 2 cups diced cooked turkey; 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted; 1 cup herb-seasoned stuffing cubes; 1 (4 ounce) can chopped green chilies, drained; 1 cup shredded cheddar cheese, divided

Try this homemade Microwave Turkey Rice Casserole recipe the whole family will love. Made with onion, celery, butter and milk. Easy step-by-step instruc…

This Microwave Turkey Rice Casserole relies on simple, everyday ingredients such as medium onion, chopped, celery rib, chopped, milk and uncooked instant rice. It comes together quickly and makes 4 servings, at about 691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Microwave Turkey Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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