Microwave Summer Squash Toss

Name: Microwave Summer Squash Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. yellow squash; 1 lb. zucchini; 1 (2 oz.) jar chopped pimentos, drained; 2 Tbsp. water; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. dried basil; 1/4 tsp. garlic powder; 2 Tbsp. butter; 2 Tbsp. Parmesan cheese

Eats Now Editorial Team · 102 kcal · Vegetarian

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Microwave Summer Squash Toss – a delicious recipe with yellow squash, zucchini, pimentos, water, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. yellow squash
1 lb. zucchini
1 (2 oz.) jar chopped pimentos, drained
2 Tbsp. water
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. dried basil
1/4 tsp. garlic powder
2 Tbsp. butter
2 Tbsp. Parmesan cheese

1
Cut squash and zucchini into 1/2-inch pieces.
2
Place in glass casserole dish.
3
Add pimentos, water, salt, pepper, basil and garlic powder.
4
Dot with butter.
5
Cover dish.
6
Cook in microwave on High for 9 to 10 minutes, stirring twice.
7
Let stand covered for 3 minutes.
8
Sprinkle with Parmesan cheese.

102

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. yellow squash, 1 lb. zucchini, 1 (2 oz.) jar chopped pimentos, drained, 2 Tbsp. water, and more.

Yes, Microwave Summer Squash Toss falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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