Try this homemade Microwave-steamed Manila Clams and Cabbage recipe the whole family will love. Made with Manila clams, Cabbage, Bacon and White wine. E…
This Microwave-steamed Manila Clams and Cabbage relies on simple, everyday ingredients such as grams manila clams, leaves cabbage, bacon and white wine (or sake). It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026