How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Scottish Pudding?

You need 11 ingredients. The key ingredients include: 1/2 pint water, 4 ounces white sugar, 2 eggs, beaten, 1/2 lb plain flour, and more.

Is Microwave Scottish Pudding suitable as baking & desserts?

Yes, Microwave Scottish Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Scottish Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Scottish Pudding Recipe

Name: Microwave Scottish Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pint water; 4 ounces white sugar; 2 eggs, beaten; 1/2 lb plain flour; 1 tablespoon mixed spice; 1 tablespoon cinnamon; 1 teaspoon baking soda; 1/2 lb butter or 1/2 lb margarine; 1/2 lb sultana; 1/2 lb raisins (or if you prefer, 1 lb. desired filling); 1 tablespoon treacle

Microwave Scottish Pudding

Eats Now Editorial Team · 803 kcal · Baking & Desserts

Microwave Scottish Pudding – a delicious recipe with water, white sugar, eggs, flour, mixed spice, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Microwave Scottish Pudding

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