How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Sauerkraut Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 can (small) sauerkraut and a little juice, 1/4 c. onion, chopped, 1 or 2 slices wheat bread, in pieces, and more.

Is Microwave Sauerkraut Meat Loaf suitable as meat & poultry?

Yes, Microwave Sauerkraut Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Microwave Sauerkraut Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Sauerkraut Meat Loaf Recipe

Name: Microwave Sauerkraut Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 can (small) sauerkraut and a little juice; 1/4 c. onion, chopped; 1 or 2 slices wheat bread, in pieces; a little ketchup; 1 egg; caraway seed (optional)

Microwave Sauerkraut Meat Loaf – a delicious recipe with ground beef, onion, bread, ketchup, egg, caraway. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 can (small) sauerkraut and a little juice
1/4 c. onion, chopped
1 or 2 slices wheat bread, in pieces
a little ketchup
1 egg
caraway seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Sauerkraut Meat Loaf

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