How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Feed?

You need 10 ingredients. The key ingredients include: 1 small onion, diced, 2 c. fresh mushrooms, sliced, 1 garlic clove, minced, 1/2 tsp. dried thyme, divided, and more.

Is Chicken Feed suitable as meat & poultry?

Yes, Chicken Feed falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Feed?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Feed Recipe

Name: Chicken Feed
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, diced; 2 c. fresh mushrooms, sliced; 1 garlic clove, minced; 1/2 tsp. dried thyme, divided; 1 Tbsp. butter or margarine; 4 c. cubed, leftover, cooked chicken; 4 c. leftover gravy; 1 chicken bouillon cube, crushed; dash of pepper; 3 c. mashed potatoes

Try this homemade Chicken Feed recipe the whole family will love. Made with onion, fresh mushrooms, garlic and thyme. Easy step-by-step instructions inc…

This Chicken Feed relies on simple, everyday ingredients such as small onion, diced, fresh mushrooms, sliced, garlic clove, minced and dried thyme, divided. It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Feed

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions