Name: Microwave Salmon Steaks
Yield: 4 servings
Ingredients: 1 Tbsp. flour; 2 (3/4 to 1 lb.) salmon steaks (1-inch thick); 3 Tbsp. water; 1 Tbsp. margarine, diced; 1 Tbsp. lemon juice; 1 clove garlic, minced; 1/4 tsp. dill weed

Microwave Salmon Steaks – a delicious recipe with flour, salmon, water, margarine, lemon juice, clove garlic. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 Tbsp. flour
2 (3/4 to 1 lb.) salmon steaks (1-inch thick)
3 Tbsp. water
1 Tbsp. margarine, diced
1 Tbsp. lemon juice
1 clove garlic, minced
1/4 tsp. dill weed

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Salmon Steaks

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