Microwave Peanut Brittle

1. 1

   Mix corn syrup and sugar in large glass container (preferably one that has a handle).

2. 2

   Microwave on High for 8 minutes.

3. 3

   Remove and stir in peanuts.

4. 4

   Microwave 7 minutes.

5. 5

   Remove and stir in butter and vanilla.

6. 6

   Microwave for 2 minutes.

7. 7

   Remove and add the baking soda.

8. 8

   Be very careful, and work fast; the mixture will become very foamy while you are stirring.

9. 9

   However, mix well and pour onto large cookie sheet or Teflon coated pan.

10. 10

    When the peanut brittle becomes hard, crack and place in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.