How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Oven-Fried Fish?

You need 9 ingredients. The key ingredients include: 3 Tbsp. butter, 1 egg, beaten, 1 Tbsp. water, 1 Tbsp. lemon juice, and more.

Is Microwave Oven-Fried Fish suitable as seafood?

Yes, Microwave Oven-Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave Oven-Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Oven-Fried Fish Recipe

Name: Microwave Oven-Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1 egg, beaten; 1 Tbsp. water; 1 Tbsp. lemon juice; 1/4 c. all-purpose flour; 1/2 to 1 tsp. onion salt; dash of pepper; 1/2 to 3/4 c. crushed cereal flakes, crackers or bread crumbs; 1 lb. favorite fish fillets

Microwave Oven-Fried Fish – a delicious recipe with butter, egg, water, lemon juice, all-purpose, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter
1 egg, beaten
1 Tbsp. water
1 Tbsp. lemon juice
1/4 c. all-purpose flour
1/2 to 1 tsp. onion salt
dash of pepper
1/2 to 3/4 c. crushed cereal flakes, crackers or bread crumbs
1 lb. favorite fish fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Seafood

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Microwave Oven-Fried Fish

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