How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave New England Clam Chowder Recipe?

You need 9 ingredients. The key ingredients include: 4 slices bacon, 2 (6 1/2 ounce.) cans chopped clams, 1 1/2 c. peeled and diced potatoes, 1/3 c. chopped onions, and more.

Is Microwave New England Clam Chowder Recipe suitable as seafood?

Yes, Microwave New England Clam Chowder Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Microwave New England Clam Chowder Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave New England Clam Chowder Recipe Recipe

Name: Microwave New England Clam Chowder Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 2 (6 1/2 ounce.) cans chopped clams; 1 1/2 c. peeled and diced potatoes; 1/3 c. chopped onions; 2 tbsp. flour; 1 1/2 c. lowfat milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tbsp. butter

Microwave New England Clam Chowder Recipe – a delicious recipe with bacon, clams, potatoes, onions, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 slices bacon
2 (6 1/2 ounce.) cans chopped clams
1 1/2 c. peeled and diced potatoes
1/3 c. chopped onions
2 tbsp. flour
1 1/2 c. lowfat milk
1/2 teaspoon salt
1/4 teaspoon pepper
2 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Seafood

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Microwave New England Clam Chowder Recipe

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