Microwave Meat Loaf

Name: Microwave Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 3/4 c. chopped onion; 1/2 c. bread crumbs; 1 egg; 2 Tbsp. ketchup; 1 c. milk; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. paprika; 2 Tbsp. ketchup

Eats Now Editorial Team · 538 kcal · Meat & Poultry

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Microwave Meat Loaf – a delicious recipe with ground beef, onion, bread crumbs, egg, ketchup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
3/4 c. chopped onion
1/2 c. bread crumbs
1 egg
2 Tbsp. ketchup
1 c. milk
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. paprika
2 Tbsp. ketchup

1
Mix beef, onion, crumbs, egg, 2 tablespoons ketchup, milk and seasonings.
2
Mold in round, flat loaf in 9-inch pie plate.
3
Top with 2 tablespoons of ketchup.
4
Cover with plastic wrap loosely; cook for 15 to 20 minutes.
5
Let stand after cooked for 10 minutes to firm (temperature High).

538

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 3/4 c. chopped onion, 1/2 c. bread crumbs, 1 egg, and more.

Yes, Microwave Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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