How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Leftover Roast Beef Stew Recipe?

You need 9 ingredients. The key ingredients include: 2 c. diced roast beef (or possibly pork), 1 c. minced onion, 1 c. thinly sliced carrots, 1 c. diced potatoes, and more.

Is Microwave Leftover Roast Beef Stew Recipe suitable as soups & stews?

Yes, Microwave Leftover Roast Beef Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Microwave Leftover Roast Beef Stew Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Leftover Roast Beef Stew Recipe Recipe

Name: Microwave Leftover Roast Beef Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced roast beef (or possibly pork); 1 c. minced onion; 1 c. thinly sliced carrots; 1 c. diced potatoes; 1 pkg. brown gravy mix; 1/2 teaspoon salt; 1/2 teaspoon celery salt (opt.); 2 teaspoon instant beef bouillon dissolved in 1 1/2 c. Warm water; 1 bay leaf

Microwave Leftover Roast Beef Stew Recipe – a delicious recipe with beef, onion, carrots, potatoes, brown gravy mix, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. diced roast beef (or possibly pork)
1 c. minced onion
1 c. thinly sliced carrots
1 c. diced potatoes
1 pkg. brown gravy mix
1/2 teaspoon salt
1/2 teaspoon celery salt (opt.)
2 teaspoon instant beef bouillon dissolved in 1 1/2 c. Warm water
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
401 kcal
Category
Soups & Stews

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Microwave Leftover Roast Beef Stew Recipe

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