Microwave Corn Pudding — Baking & Desserts recipe

Microwave Corn Pudding

Eats Now Editorial Team  · 504 kcal  · Baking & Desserts

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Bake this irresistible Microwave Corn Pudding at home. Made with egg, cream style corn, milk and onion. Easy step-by-step instructions included.

This Microwave Corn Pudding relies on simple, everyday ingredients such as egg, (16 oz.) cream style corn, milk and finely chopped onion. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Microwave Corn Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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