Microwave Coffeecake Bread

Name: Microwave Coffeecake Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 Tbsp. butter; 1/4 c. graham cracker crumbs; 1/2 c. butter; 1 1/4 c. flour; 1/3 c. brown sugar; 1 egg; 1/2 c. milk; 1 1/2 tsp. vanilla; 1 1/4 tsp. baking powder; 1/2 tsp. salt

Eats Now Editorial Team · Baking & Desserts

Jump to Recipe

Microwave Coffeecake Bread – a delicious recipe with butter, graham cracker crumbs, butter, flour, brown sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Tbsp. butter
1/4 c. graham cracker crumbs
1/2 c. butter
1 1/4 c. flour
1/3 c. brown sugar
1 egg
1/2 c. milk
1 1/2 tsp. vanilla
1 1/4 tsp. baking powder
1/2 tsp. salt

1
Put 1 tablespoon butter in small bowl.
2
Microwave on High 45 to 60 seconds.
3
Stir in cracker crumbs; set aside.
4
Put 1/2 cup butter in medium mixing bowl.
5
Microwave 15 to 30 seconds.
6
Add flour, brown sugar and egg.
7
Cream at high speed with mixer.
8
Add remaining ingredients.
9
Beat at medium speed until blended.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. butter, 1/4 c. graham cracker crumbs, 1/2 c. butter, 1 1/4 c. flour, and more.

Yes, Microwave Coffeecake Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Black Bottom Pie
Double-Nutted Banana Bread
Sweet Potato Pie
Easy Fruit Cake

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy