How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Coconut Pie?

You need 7 ingredients. The key ingredients include: 2/3 c. sugar, 4 level Tbsp. cornstarch, 3 egg yolks, beaten, 2 1/2 c. milk, and more.

Is Microwave Coconut Pie suitable as baking & desserts?

Yes, Microwave Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Coconut Pie Recipe

Name: Microwave Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sugar; 4 level Tbsp. cornstarch; 3 egg yolks, beaten; 2 1/2 c. milk; 1 to 2 Tbsp. margarine; 1/2 to 1 c. coconut; 1 tsp. vanilla

Microwave Coconut Pie – a delicious recipe with sugar, level, egg yolks, milk, margarine, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. sugar
4 level Tbsp. cornstarch
3 egg yolks, beaten
2 1/2 c. milk
1 to 2 Tbsp. margarine
1/2 to 1 c. coconut
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
738 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Microwave Coconut Pie

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