How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pie?

You need 6 ingredients. The key ingredients include: 1 pkg. refrigerator biscuits, 1 (8 oz.) pkg. cream cheese, softened, 1 1/2 tsp. flour, 1/2 c. sugar, and more.

Is Cream Cheese Pie suitable as baking & desserts?

Yes, Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pie Recipe

Name: Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. refrigerator biscuits; 1 (8 oz.) pkg. cream cheese, softened; 1 1/2 tsp. flour; 1/2 c. sugar; 1 egg; nutmeg and cinnamon (as desired)

Cream Cheese Pie – a delicious recipe with refrigerator biscuits, cream cheese, flour, sugar, egg, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. refrigerator biscuits
1 (8 oz.) pkg. cream cheese, softened
1 1/2 tsp. flour
1/2 c. sugar
1 egg
nutmeg and cinnamon (as desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Cream Cheese Pie

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