How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Coconut Pie?

You need 7 ingredients. The key ingredients include: pie crust of choice, baked in oven, 1 1/2 c. sugar, 2 heaping Tbsp. cornstarch, 4 egg yolks (save whites), and more.

Is Microwave Coconut Pie suitable as baking & desserts?

Yes, Microwave Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Coconut Pie Recipe

Name: Microwave Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pie crust of choice, baked in oven; 1 1/2 c. sugar; 2 heaping Tbsp. cornstarch; 4 egg yolks (save whites); 1/2 tsp. vanilla flavoring; 1 c. frozen coconut; 2 c. sweet milk

Microwave Coconut Pie – a delicious recipe with choice, sugar, cornstarch, egg yolks, vanilla flavoring, frozen coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pie crust of choice, baked in oven
1 1/2 c. sugar
2 heaping Tbsp. cornstarch
4 egg yolks (save whites)
1/2 tsp. vanilla flavoring
1 c. frozen coconut
2 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
757 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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