Meaty Delish Muffin – a delicious recipe with Batter, butter, vanilla, eggs, sugar, flour. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
(For the muffin batter).
2
1. Sift the dry ingredients in a separate bowl and set aside.
3
2. Mix the butter and vanilla in the mixer until fluffy.
4
3. Add one egg at a time, then the sugar.
5
4. Add the dry ingredients, alternating with the milk and ending with the dry ingredients. Set aside.
6
(For the Toppings).
7
5. Cook bacon until crispy. Set aside and use the oil to saute the ham and hotdog for about two minutes.
8
6. Add the carrot, celery, and bell pepper. Cook for a minute. Add milk until mixture becomes creamy.
9
7. Remove from heat and add in the bacon, seasoning it with salt and pepper according to your taste. Let it cool.
10
8. Preheat oven to 400 degrees. Prepare the muffin pan with paper cups.
11
9. Fill in about 2/3 of each cup with muffin base then add cooled toppings.
12
10. Bake the muffins for 25-35 minutes.
1207
kcal
Calories
56
g
Fat
141
g
Carbs
36
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 19 ingredients. The key ingredients include: Muffin Batter, 1/3 lb butter, 1/2 teaspoon vanilla, 4 medium eggs, and more.
Yes, Meaty Delish Muffin falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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