Microwave Coconut Burfi

1. 1

   1.Take a microwave bowl and add grated coconut and ghee and mix it well.

2. 2

   2.Cook the mixture on high temp for 2 mins stirring eqaully after 1 minute.

3. 3

   3.Add milk, sugar and cinnamon and cook again for 2 mins stirring equally

4. 4

   4.Grease the plate with Ghee and spread the cooked coconut mixture equally.

5. 5

   5.Allow the mixture to set for an hour and then cut into squares and serve(u can also refrigerate to make the mixture set).

* Per serving · 4 servings · Values may vary.

No additional tips available.