Microwave Cinnamon Fold-Ups

1. 1

   Combine egg whites and sugar and mix well.

2. 2

   Stir in, one at a time, the other ingredients, except butter; mix well.

3. 3

   Melt butter. Add batter to melted butter and beat well.

4. 4

   Drop by spoonfuls onto a lightly greased baking sheet (compatible for microwave). Microwave at Full power for 3 minutes.

5. 5

   Let stand 1 minute.

6. 6

   Curl cookie while warm.

7. 7

   The top of the cookie will be the outside; the under part will be folded inwards.

8. 8

   (Can add a message when folding.)

* Per serving · 4 servings · Values may vary.

No additional tips available.