How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Chicken Curry?

You need 12 ingredients. The key ingredients include: 2 tablespoons indian curry paste, 3 tablespoons olive oil, 4 chicken breasts, cut into strips, 1/2 bunch basil leaves, chopped, and more.

Is Microwave Chicken Curry suitable as meat & poultry?

Yes, Microwave Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Microwave Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Microwave Chicken Curry Recipe

Name: Microwave Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons indian curry paste; 3 tablespoons olive oil; 4 chicken breasts, cut into strips; 1/2 bunch basil leaves, chopped; 1/2 bunch cilantro leaf, chopped; 2 (13 1/2 ounce) cans coconut milk; 2 tablespoons soy sauce; kosher salt; fresh ground black pepper; steamed rice, to serve; paprika, for garnish; 1 scallion, thinly sliced, for garnish

Microwave Chicken Curry

Eats Now Editorial Team · 305 kcal · Meat & Poultry

Microwave Chicken Curry – a delicious recipe with indian curry, olive oil, chicken breasts, basil, cilantro leaf, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Microwave Chicken Curry

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