How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Microwave Banana Bread Pudding?

You need 8 ingredients. The key ingredients include: 1 bun, not fresh, cut up into cubes (about 1-1.5 cups), 1 banana, 2 tablespoons brown sugar, 1 dash cinnamon, and more.

Is Microwave Banana Bread Pudding suitable as baking & desserts?

Yes, Microwave Banana Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Microwave Banana Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Microwave Banana Bread Pudding Recipe

Name: Microwave Banana Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bun, not fresh, cut up into cubes (about 1-1.5 cups); 1 banana; 2 tablespoons brown sugar; 1 dash cinnamon; 1 cup milk; 75 g yogurt, sweetened; 1 egg; 1/2 teaspoon vanilla

Microwave Banana Bread Pudding – a delicious recipe with banana, brown sugar, cinnamon, milk, yogurt, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 bun, not fresh, cut up into cubes (about 1-1.5 cups)
1 banana
2 tablespoons brown sugar
1 dash cinnamon
1 cup milk
75 g yogurt, sweetened
1 egg
1/2 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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